My son is allergic to dairy. Will soymilk work in this recipe? I am going to try it, but I am always looking for good alternatives.
Yes, soy milk gives you no fat and less flavor. If you are missing the taste of fat, take out 1 T. milk and add 1 T. oil. You might also consider rice milk as a substitution. Irene @ KAF
October 3, 2009 at 10:03am