Tina

January 6, 2009 at 7:27pm

This sounds like a great bread. I can't wait to try it. I love to bake and baking bread is one of my favorite things. I can't show up to a family function without my homemade rolls. Is this recipe in the KAF cookbook? I have been looking at it wanting to order it but have not done so yet. The catalog for me is like a wishbook. I want everything! I only use the KAF bread flour for my bread. Thanks for such a great product. I'm not sure if this recipe is in our 200th Anniversary Cookbook, but I don't believe it's in The Baker's Companion - which you should get anyway, as it's LOADED with great recipes, tips, and all-around neat baking info. Glad you're a bread-baker, Tina - it's a fascinating area to explore. PJH
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