This bread has gotten me into plenty of trouble--whenever I make it for someone, they want a regular supply! I use the KA Tea Loaf pan as it makes the perfect size toast for breakfast or a quick open-faced sandwich. I just love how simple and down-home good this loaf is every time--it's a reliable and wonderful recipe....but then I can say that about every recipe I've used from King Arthur.
February 22, 2014 at 10:45am