The Baker's Hotline October 15, 2013 at 1:50pm In reply to Is there any way to substitute whole wheat flour? by Sara (not verified) Absolutely! Try substituting 1/2 of the flour with whole wheat, but make sure to add 2-3 tsp of extra water or milk per cup. Jon@KAF Reply
October 15, 2013 at 1:50pm
In reply to Is there any way to substitute whole wheat flour? by Sara (not verified)