Tried this recipe for the first time ... did it in the bread machine on the dough cycle and doubled the recipe so I would have two loaves instead of one. When the dough cycle finished, shaped it, let it rise to just crown over the pans and popped it in the oven. PERFECTION! We've been using the "Sand's" white bread recipe forever and love it; this just may become our new fave!! Another great recipe!! Thank you! You're so smart to let the bread machine do the work of mixing and kneading the dough - while you get to shape and bake and take all the glory! This English Muffin Toasting Bread is terrific as is the Walter Sands Basic White Bread made into loaves, rolls or cinnamon bread. Happy Baking! Irene @ KAF

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