Michelle Z

January 21, 2016 at 10:50am

I add coarsely ground lavender to the shortbread dough. It's really wonderful. I've also glazed them with a hibiscus glaze -- really pretty for Valentine's Day.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.