lisa

December 11, 2008 at 1:13pm

I would love to try this, but without the bacon. If I just remove the bacon from the recipe, do you think it will work out just as well? Of course - I just did it without the bacon this morning, served bacon on the side. Everyone here in the Web office was ecstatic... PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.