I would love to try these dumplings on my beef stew to replace my normal Bisquick dumplings, which I love, but the rest of my family would rather have "home made". If I put these on top of my stew on the stove top, how long would I cook them. Also, would I cover them or uncover them? I have not had any luck with homemade dumplings, more like wallpaper paste covering my stew, so I am anxious to give this a try.
Yes, you can certainly do these on top of the stove. You need to have some head room in the pot, a little extra liquid, too. They'll cook, covered, for 20 to 25 minutes. Susan
December 5, 2008 at 10:00am