Maranda at King Arthur

November 14, 2022 at 4:47pm

Hi Kiles, oil or flour typically work best. It comes down to being a personal preference between the two. I personally like to use additional flour on my hands as well as the countertop. You may find this blog post helpful: https://www.kingarthurbaking.com/blog/2017/06/19/kneading-wet-dough-by-hand Happy Baking!

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