mary lenaburg

November 18, 2008 at 4:33pm

How do you get the sugar to "stay" on the sugar cookie if you don't want to ice them? Hi Mary - Take the egg white you have left over from the egg yolk you use in the recipe. Mix with 1 tablespoon cold water. Paint onto the cutout (unbaked) cookies, sprinkle with sugar, and bake. The eg white will "glue" the sugar to the cookies. PJH
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