Gary W Schilling

August 25, 2020 at 1:45pm

I just made a batch using a mixer. Had no problems dealing with stickyness.
I used a ceramic ciabatta pan, so no spraying of water.
They came out perfect. I don't really care for hard crusts, so I only opened the pan for 5 minutes to let them brown.
My only complaint is that for me it was a bit too much of the Harvest Grains. Next batch I will reduce it by 25 %.
I also used Bread flour instead of APF.

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