Lorrie Riley

November 5, 2008 at 11:54pm

I just baked these cookies this evening, and they are wonderful. It is my first experience with White Whole Wheat Flour. I used chunk chocolate (semi sweet), walnuts and cranberries. We have a friend is battling cancer and I think she senses when I'm thinking about baking with cranberries, because I heard from her today, so tomorrow I'll make a delivery. I love to do the frozen cookie, maybe next time, they sure do make a house smell good when you're expecting someone. With double ovens and 4 cookie sheets this was a really fast project.
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