This is a GREAT recipe! They rose spectacularly and are as tender as muffins should be. I used WWW flour. Here's what I changed:
Quaker old-fashioned oats instead of quick oats
frozen Maine blueberries (1 c.) for add-ins
1/4 t. lime oil
no cinnamon, vanilla or sugar on top
no muffin papers
baked for 20 min.
I always freeze the leftovers and then warm them up VERY BRIEFLY in the microwave.
October 30, 2008 at 2:50pm