Jonathan S

October 12, 2008 at 5:56pm

I made these this morning for a small brunch. I halved the recipe to make 6 popovers and they all puffed beautifully and were delicious. I have a gas range so I followed one of the other comments which was to put them on the middle rack and put the muffin tin on top of a baking sheet. Everything came out great and this will definitely be made again soon. I think this should definitely be a "guarantee" popover.
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