PJ -- Looks great as always...will have to try. A question on another front. Do you take suggestions for your blogs? I have had limited success with the silky buttercream frosting (the one made with the meringue)...it would be SOOO helpful to have someone with your talents lay it out step by step with pictures. Just a thought... Sounds like it needs to go in our kingarthurflour.com/tips section, Nicole. I'll pass it along to the "tip-meisters." Thanks for the suggestion. - PJH

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