JohnF

December 14, 2008 at 4:53pm

I have a stand mixer, but am not sure what beater to use. Your receipe says use the flat beater at medium speed for 7 minutes. Is this "kneading" ? John, usually you'd switch to the dough hook, but for this very slack dough, yes, you stay with the flat beater for 7 minutes - that does the trick. PJH
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