This cake recipe was great! I made them as cupcakes instead and omitted the frosting as I am not a person that likes real sweet icing. My son who does not usually like cake loved it, so did all my company. It was moist and airy. We chose to top it with ice cream and chocolate sauce. I would definitely recommend it without reservations I did use very high quality cocoa and vanilla. Using good ingredients really does make a difference, doesn't it? Thanks for sharing, Judy. - PJH

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