Sourdough starter help needed!
My KAF starter arrived today, and I immediatey fed it. After initial feeding, I discovered that I won't be home tomorrow to divide and feed it a second time per the instructions.
What can I do?
Thanks,
Lisa
Hi Lisa - when you leave tomorrow, stick it in the fridge, then pick up where you left off (letting it warm to room temperature) when you get back. No problem - it'll be fine. PJH
November 5, 2008 at 8:05pm