Kat DeFonce

September 7, 2008 at 7:06pm

I can't wait to try this! Chocolate is my all time favorite flavor for cake. I too am putting this in my 'I can't wait to try it' book. (I'm on Atkins right now.) PJ, on another subject, would you PLEASE do a rye bread recipe on your blog? I've been a yeast bread baker for over 25 years now and still my rye's leave a bit to be desired! Thanks! Kat, check out the Tender Rye Bread in our guaranteed recipe section online - I'll blog it eventually, but in the meantime - give it a try- it's pretty good uif I do say so myself! - PJ
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