I'm glad to know I'm not the only one with this popover issue. Sometimes they're beautiful! Other times they're more like wet cake. Maybe we should form a support group...haha! I'm a little disheartened now to know the same issue can be had with pita bread. I was just telling my husband I would try making pitas soon. Looks like I might be in for another roller coaster ride. Well, at least with the pitas, they still look gorgeous, and quite edible! Dawn, that's the thing - even when they don't pop, they're SO good - soft and pliable and just tasty. you just want to tear them in pieces and use them to mop things, like salad dressing in the bottom of the bowl, etc. Have fun - that's what it's all about. PJH

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