Cathie

November 25, 2008 at 5:35pm

Oh! It's been quite a while! I only came back to this entry because I was looking for Fudge Drops and remembered I'd commented here... Jonathan, glad you tried the recipe even though I wasn't back to answer you--my apologies! PJ, a cooling rack would solve the droopage problem VERY nicely! What a grand idea! But please make sure it isn't nonstick--no guarantee about fumes at that high temp, yanno? I don't know whay the pizza stone doesn't work so well, because the floor of a gas oven works great and when pitas were invented, they were cooked on a griddle over an open fire. *shrugs, puzzled* Cath Thanks for checking back in, Cath - I just used a plain aluminum/chrome cooling rack... PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.