I thought the "discs" were more for melting chocolate. How do they turn out in a cookie? I guess I will have to buy some to find out, but comment here if anyone has used them in a cookies before. They are pricier, so it would be good to know if they're worth it. Thanks!! Eric, they look kind of impressive, and of course make a big pool of melty chocolate... You can use chips, chunks, disks, whatever floats your boat. As you say, they're expensive; depends how deep your pockets are, I guess! - PJH

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