Tracey

June 16, 2010 at 8:14pm

I make a lot of yeast breads, but I've never made focaccia before. I saw the link to this recipe on Facebook yesterday and it immediately caught my eye. Fast forward one day, I whipped this up tonight and oh my word, it blew my mind!! I can't believe how delicious and developed the flavors were given the level of effort required. Thanks so much KAF!!
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