I realized while organizing ingredients that I didn't have enough KA 9-grain and KA sirlancelot (less than a cupful of each) to make a recipe so I brought each up to one cup with all purpose flour and added the remainder of the recipe a designated. It was fun, not really knowing what I was doing but knowing at least I was not throwing anything away. I am seventy seven and I know that I could hear my grandmother saying 'its alright honey'. The consistency was great coming out of the bowl and going into the oven an hour later. The pizza herbs filled my little Sr apt. I didn't expect the best tasting Focaccia that I'd ever made. The best part was slicing it up (8 pieces) and handing out to the neighbors. Can't hardly wait to organize ingredients again. ev What a happy accident! Your focaccia sounds delicious. Molly @ KAF

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