Barbara

July 4, 2008 at 12:16pm

Yum, this was delicious - saw the recipe yesterday, printed the recipe yesterday and it was so easy my 18-year-old son could make it (and did!). He added some cheese powder, some Italian seasoning and then sprinkled the top with a little kosher salt - EXCELLENT! Well, we know who's going to be baking the bread in YOUR house from now on... :) - PJH
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