Does this work with wholewheat bread dough?
Also, do you have a quick recipe for a crusty sourdough loaf?
Thanks!
DF, you can try it with whole wheat - the bread will probably be denser and drier. And sorry, no, I don't have a quick recipe for a crusty sourdough loaf. It's kind of oxymoronic, as "quick" and "sourdough" are at opposite ends of the spectrum. Does anyone out there have a recipe that DF might enjoy? -PJH
July 4, 2008 at 10:50am