Kassey

June 29, 2008 at 9:12pm

I divided the dough into 2 batches. Roll one & spread shredded Cheddar cheese with bitter sweet chocolates. The second one I just rolled up plain. It was fantastic and I ate the chocolate one straight from the oven. It was so delicious that I couldn,t stop at one. The plain one was also fantastic for mopping up gravy. Whoa, wait a minute - cheddar cheese and chocolate? Really?? Holy mackerel, how can I NOT try that?! Thanks, Kassey- PJH
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