Phil

June 23, 2008 at 12:26pm

I made them using 1/2 cup of Semolina and 1 cup of Organic 12 grain blend, the rest all-purpose, and no topping. I goofed and only put in 1 tsp of yeast instead of 1 tablespoon. They took a long time to rise, but came out fine. Taste was fantastic.
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