We're sorry to hear about this, Anne! Did you bake your cinnamon rolls in a glass pan by chance? If so, it's likely that the filling liquified because glass conducts heat much differently than metal will — lowering the oven temperature by 25°F can help combat this. If this wasn't the cake the rolls might just need to be baked a tad further away from the heating element, we'd suggest moving the pan up a level next time. We hope this helps for future baking adventures!

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