DAM! just realised there was an actual ingredient list in this post... bit misleading but i just guesstimated it and now i have a batter in my fridge with only sugar, eggs, and melted chocolate. great. Thomas, just take it out, let it warm, and add the rest of the stuff. Re-chill, and go from there. Don't worry -no big deal. In the future, understand that these blog posts connect back to an online recipe - you'll see the recipe name highlighted, usually just before the pictures start, and at the very end. Good luck - PJH

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