Deb Zemek

November 3, 2008 at 12:16am

Really? That's what bleached flour is? you're right...ewwwwwww! I always used a mix to make brownies and never liked them...I only made them for other people. One day I wanted brownies and didn't have a mix so I made them from scratch and I've never gone back. These cookies look amazing - do you think they'd travel okay? I'd like to add them to my Christmas cookie list. This is a great website - it's definitely going on my list! Deb, pack the cookies in single layers with parchment or waxed paper or foil or something in between the layers. And don't make them TOO far ahead, or they'll dry out. But they should travel just fine. How about adding dried cranberries? YUM. PJH
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