Carolyn, I think one of our baker's hotline ladies already answered your yeast question, yes? I remember discussing it with them, about not doubling the yeast, but only increasing it a little bit... And Sue, thanks for the newsy comment. I grew up south of Boston, too (Hingham) and had the same half year of sewing, half year of cooking - but in 8th grade (you Newton kids were always SO smart!) Glad to hear you still get back here - and to Fryeburg. We went to the Fryeburg Fair every year when we lived in Maine. Have fun on your boat!

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