Diane

August 3, 2018 at 9:07am

I have a photo of my tangzhong loaf, scored and baked, in a covered pullman pan, but I do not see any way of attaching it to comments.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.