Palma Seljan

January 8, 2019 at 9:11am

This is by far the best fruit cake I ever baked and tasted. it was a big hit - even people who usually don't eat fruit cake enjoyed it very much. I used dried apricots, golden raisins, dried cranberries, candied pineapple and maraschino cherries. soaked the fruits in Limoncello. De-licious
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