Dana

May 7, 2017 at 11:29pm

Apple sauce is a great substitute for a portion of the sugar (or the butter!) in some cakes and even cookies. It'll make cookies softer which can be nice. Look for all natural apple sauce with no added sugar or sweeteners. Great article! Thanks for the info. I love experimenting with cake and cookie recipes to make them healthier for my kids (usually aiming for less sugar and more fiber). Love King Arthur Flour. Mom says it's the best, and she taught me how to bake :)
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