Maggie at King Arthur July 19, 2021 at 10:39am In reply to So I make mostly rustic… by Thomas Cappiello (not verified) If using a thermometer isn't possible for you Thomas, try tapping on the tops of your rustic hearth breads! These types of breads will sound hollow when they are done. Reply
July 19, 2021 at 10:39am
In reply to So I make mostly rustic… by Thomas Cappiello (not verified)
If using a thermometer isn't possible for you Thomas, try tapping on the tops of your rustic hearth breads! These types of breads will sound hollow when they are done.