Brianne Bustos

December 26, 2019 at 12:55pm

I have a question. I’m using Pampered Chef mini Bundt pan and a Wilton mini Bundt pan. The problem I have been having is that the bundts turn brown after cooking because I’m using Pam spray. Just wondering how I get it to not do this.... on another note-I’m also using food coloring to make different colored bundts. Please let me know.

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