Grimes from Tower Hill Botanical Gardens in Boylston MA when I can get them are unbelievable. An heirloom apple saved by the Worcester Horticultural Society. This year have used Braeburn and the pies have been excellent. Apples don't turn brown and hold their shape. All my pie baking skills I learned from KAF class in Norwich! Coming back in November for more tips
September 20, 2016 at 5:08pm