In Europe they make bread that does not cause people with gluten sensitivity to react to their bread. It is not gluten free I am told but it rises naturally and does not use yeast. I would love to find a bread that is possible to eat without causing digestive issues but that actually tastes good. Any ideas?
May 28, 2021 at 11:15am
In Europe they make bread that does not cause people with gluten sensitivity to react to their bread. It is not gluten free I am told but it rises naturally and does not use yeast. I would love to find a bread that is possible to eat without causing digestive issues but that actually tastes good. Any ideas?