A very lovely young lady recently gifted me with a beautiful blue bag of bread flour, and as I began to assemble my weekly sourdough loaves I thought I'd double check with you experts at KAF to make sure it was an even swap with AP. This outstanding post answered all my questions and inspired me to even try reshaping one loaf into burger buns. They're rising at this very moment! Thanks so much for this informative post.
August 5, 2016 at 3:45pm