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February 10, 2020 at 2:02pm
In reply to I was surprised to read that… by Carol Mitchell (not verified)
You're in luck! While our Gluten-Free Measure for Measure Flour isn't a great 1:1 substitution in yeasted recipes, we do have a lovely bread recipe that was designed specifically to be used with this flour, which you can find here: Gluten-Free Toasting and Sandwich Bread. Happy baking!