Also, remember that although 1 tablespoon of salt seems like a lot, this recipe makes three loaves of bread. When you consider a typical serving size (and the fact that this is homemade, not preservative-laden store bread), it's not an excessive amount of salt.
March 30, 2017 at 8:47pm
In reply to can i reduce the salt and get ok results? by carol savoie (not verified)