We thicken our fruit pies with a whole host of ingredients, ranging from cornstarch, to all-purpose flour, to Instant ClearJel, to Pie Filling Enhancer and more. (Check out the full list of options in our Pie Thickening Ingredient Guide.) If you'd like to learn more about when to use each ingredient, read this article on our blog: Thickening fruit pies. We hope that helps clarify. Happy baking! Kye@KAF

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