Kay

September 2, 2018 at 11:14am

I baked the 7-up cake many times, without any problems. Seems now, I can not seem to get it right. For what ever reason, the gluey looking strip you explain has appeared in my cake. I do not understand it. I will try it again and see if I can get it right. I am using the cake flour, which I have used before, without baking powder.
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