PJ, what a fun post! I'm a big fan of vintage cookbooks and I love blog posts that explore some of those recipes. I especially like that you made the recipes as written, since so many of us have a tendency to adapt older or community recipes to modern tastes and ingredients. It's really fun to see which ones work--and I'm definitely going to give Betty Furness's pie a try! Thanks for filling my Sunday morning with cheer.

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