I love trying new and different types of breads and rolls so this recipe is going on my "to do" list. I do have the bread proofer as I have a very cool kitchen. It is one of the best purchases I have made. Just made pretzel rolls this morning so this recipe will just have to wait awhile...there are only 2 of us and it's going to take a few days to eat the rolls.
November 7, 2013 at 1:14pm