Why do you guys use milk? Once you use the heavy whipping cream and the cream cheese with the half half trust you me it is delicious. The heavy whipping cream makes the sauce thick along with the Philadelphia cream cheese the original one. I never use milk that is too thin.
February 15, 2019 at 4:52pm
In reply to can i use 1/2 evaporated milk and 1/2 water ? by Irene DeMarco (not verified)