PJ, I have my bacon in the oven now. My 17-year-old is looking forward to trying these. At least I'm learning to read the full recipe - I thought you used a whole pound of bacon - that would be really decadent!
Jude - in NE Colonial bacon is a good brand (I'm cooking maple flavored - I can smell the maple)
Sandra Alicante - we've found HP Sauce in the Int'l section of Shaw's supermarkets - not others so far
gaitedgirl - the doughnut muffins are terrific!
I'm going to add the extra brown sugar - it's a nice day - we'll be able to walk it off!! Thanks for all the great recipes and blogs, PJ.
March 12, 2011 at 7:30am