Candace Karu

February 27, 2011 at 9:31pm

Oh my goodness...So quick. So easy. It's cheesetastic! Thanks so much for this simple, delicious recipe. Can't wait to share it with our Cabot Facebook friends. Thanks, Candace- I got the original recipe from Cabot's Web site in the first place, so they'll be happy to see it getting so many positive comments. Cheers- PJH
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