Novice baker here with a question about the icing bags. Do you have to use special bags or can you substitute ziploc storage/freezer (thicker) bags? I've never tried to use a piping bag with icing. thanks! You could use ziplock bags for this, easily. Just be sure to get the kind with the regular bottom edge, not the gusseted/folded bottom. Those are too hard to get a good corner on and make messes. Have fun! ~ MaryJane

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